Reverse Flow(RF) Cabinet Smoker/Cooker/Grill BM S-6 

BM S-6 can low and slow smoke, either with a water pan or without, and also be used for direct heat grilling or smokeless roasting. It is made for use with a stainless steel pan to be used as a removable water/drip pan, this allows you to use BM S-6 as a water smoker, a dry smoker, a grill or even a roasting or warming oven, with a perfect capacity for catering, commercial use,etc…

 The BM S-6 is an extremely versatile cooking machine. No matter what it is you want to cook outdoors, it can be achieved with the BM S-6.

• Cold smoking cheese, fish etc.
• Jerky drying
• BBQ Jerk Chicken
• Slow cooked barbecue (pulled pork, brisket, ribs,chicken etc.)
• Bread/pizza baking
• Baking  beans, stews and desserts
• Roasting meats and vegetables
• Grilling steaks, burgers, sausages and more

Use with water pan or cook direct

     Holds approx. 

• 12 Pork butts or
• 24 Racks lie down spare ribs or
• 36-42 Racks of Baby Backs
• 12 Small brisket flats or
• 6 Whole packer briskets or
• 24 Chicken halves or
• 54-60 Chicken thighs

Note: The smoker can be build to order only. Manufacturing takes approx 3-4 weeks.